By minimalistbaker.com
Miso-Glazed Roasted Brussels Sprouts
Instructions
Prep:10minCook:20min
Quick and delicious roasted Brussels sprouts with garlic and a savory-sweet miso glaze. Crispy edges, tender center, and BIG flavor! Just 30 minutes and 8 ingredients required.
Updated at: Thu, 21 Nov 2024 12:26:39 GMT
Nutrition balance score
Great
Glycemic Index
37
Low
Glycemic Load
5
Low
Nutrition per serving
Calories123.6 kcal (6%)
Total Fat7.7 g (11%)
Carbs12.4 g (5%)
Sugars4.6 g (5%)
Protein3.6 g (7%)
Sodium383.7 mg (19%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
5 cupsBrussels sprouts
browned outer leaves removed, large stalks trimmed off, halved
2 tspavocado oil
or other neutral-flavored cooking fat that can withstand high heat
¾ tspsea salt
plus more to taste
¼ tspfresh black pepper
5 clovesgarlic
whole, skin removed and smashed or halved
1 Tbspmiso paste
2 Tbsprice vinegar
or sub apple cider or white wine vinegar
1 Tbspmaple syrup
1 pinchsea salt
2 Tbspavocado oil
or other neutral-flavored cooking fat that can withstand high heat
Instructions
View on minimalistbaker.com
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Notes
27 liked
1 disliked
Delicious
Easy
Go-to
Under 30 minutes
One-dish
