Mongolian Chicken

Name: Mongolian Chicken
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Chinese
Ingredients: 300 g chicken breast (cut into bite-sized pieces); 2 tablespoons soy sauce (low sodium); 2 tablespoons cornstarch; 1 tablespoon vegetable oil (for frying); 3 cloves garlic (minced); 1 tablespoon ginger (minced); 1/4 cup water; 1/3 cup Hoisen sauce; 2 tablespoons brown sugar; 2 stalks green onions (sliced)

Instructions

Prep:10minCook:15min

Mongolian Chicken is a savory and slightly sweet dish with tender chicken pieces coated in a flavorful sauce, perfect for a quick and satisfying meal.

Updated at: Wed, 18 Mar 2026 19:51:55 GMT