Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
26
High
Nutrition per serving
Calories517.5 kcal (26%)
Total Fat27.9 g (40%)
Carbs47.5 g (18%)
Sugars2.4 g (3%)
Protein15 g (30%)
Sodium998.2 mg (50%)
Fiber2.4 g (8%)
% Daily Values based on a 2,000 calorie diet
Instructions
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