Spinach Lasagna

Name: Spinach Lasagna
Cook time: 1 h 50 min
Total time: 1 h 50 min
Cuisine: European, Italian, Mediterranean
Ingredients: 1 (12.3-ounce) package silken tofu; 1 pound fresh water-packed firm tofu; 2 teaspoons minced garlic; ¼ cup nutritional yeast; ½ teaspoon sea salt; ½ teaspoon freshly ground black pepper; 1 tablespoon parsley flakes; 1 teaspoon dried basil; 1 teaspoon dried oregano; ¼ cup fresh lemon juice; ¼ cup soy milk; 1 recipe Tofu Ricotta; 1−2 pounds fresh spinach, lightly steamed; 8 ounces no-boil lasagna noodles; 7 cups fat-free pasta sauce; ¼ cup soy parmesan or Parma vegan parmesan

Instructions

Cook:1h 50min

Take a chance and try our kid-friendly comfort food spinach lasagna recipe. Make this version of lasagna a staple in your home and serve with a green salad.

Updated at: Fri, 11 Sep 2026 14:13:47 GMT