One Pot Creamy Tuscan Kale Pasta
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By onegreenplanet.org
One Pot Creamy Tuscan Kale Pasta
Instructions
Cook:15min
This One Pot Creamy Vegan Tuscan Kale Pasta recipe is a delicious weeknight meal option for the entire family. They'll love it!
Updated at: Tue, 25 Feb 2025 17:42:17 GMT
Nutrition balance score
Great
Glycemic Index
45
Low
Glycemic Load
52
High
Nutrition per serving
Calories843.5 kcal (42%)
Total Fat28.8 g (41%)
Carbs116.7 g (45%)
Sugars8.4 g (9%)
Protein29.8 g (60%)
Sodium424.1 mg (21%)
Fiber8.9 g (32%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 packagePenne pasta
vegan-approved
1 tablespoonextra virgin olive oil
2 cupsKale
fresh or frozen
1 cupGrape tomatoes
organic
5garlic cloves
minced
⅓ cupwhite wine
cooking, Vegan-approved
1 ½ cupsRaw cashews
soaked overnight
½ cuplow-sodium vegetable broth
+ 1 tablespoon!
2 tablespoonsnutritional yeast
1 tablespoonlemon juice
1 teaspoonsea salt
1 teaspoonblack pepper
1 teaspoondried oregano
½ teaspoondried basil
1 teaspoondried parsley
½ teaspoongarlic powder
smoked paprika
Instructions
View on onegreenplanet.org
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