Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories531.1 kcal (27%)
Total Fat35.3 g (50%)
Carbs20.2 g (8%)
Sugars12.4 g (14%)
Protein32.4 g (65%)
Sodium1558.6 mg (78%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on thepioneerwoman.com
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Notes
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Easy
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Go-to
One-dish
Bland
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