Traditional Greek Watermelon Pie

Name: Traditional Greek Watermelon Pie
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Cuisine: Greek, Mediterranean
Ingredients: 5-6 cups (1kg) watermelon, without the rinds, seeds cut into cubes; 0-5 tablespoons sugar (optional); 1 tablespoon olive oil; 3 teaspoons olive oil (for greasing the pan); 1 tablespoon honey; 1 +⅓ cup (215g) all-purpose flour or whole wheat flour or a mix, sifted; ⅔ cup (100g) white and black sesame; 1 teaspoon cinnamon; Honey; Cinnamon; Yogurt, ice cream

Instructions

Prep:10minCook:40min

Another delicious way to enjoy watermelon is this traditional Greek watermelon pie. An out of ordinary dessert, with basic ingredients and mindblowing flavor.

Updated at: Sat, 23 Nov 2024 06:14:22 GMT