Pico de Gallo Black Bean Soup

Name: Pico de Gallo Black Bean Soup
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American, Latin American
Ingredients: 4 cans (15 ounces each) black beans, rinsed and drained; 2 cups vegetable broth; 2 cups pico de gallo; 1/2 cup water; 2 teaspoons ground cumin; Optional toppings: Chopped fresh cilantro and additional pico de gallo

Instructions

Prep:10minCook:10min

Everyone at my table goes for this feel-good soup. It is quick when you’re pressed for time and beats fast food, hands down. —Darlis Wilfer, West Bend, Wisconsin

Updated at: Thu, 21 Nov 2024 18:05:03 GMT