Sancocho Antioqueño o Paisa (Paisa Region Soup)

Name: Sancocho Antioqueño o Paisa (Paisa Region Soup)
Cuisine: American, Latin American
Ingredients: 2 pounds of beef (flank steak or beef for stew); 1 pound pork ribs, bones or meat; 1 cup of aliños sauce (see recipe here); 4 ears fresh corn, cut into pieces; 12 cups of water; Salt and pepper, to taste; 2 green plantains, peeled and cut crosswise into 2 inch pieces; 6 medium white potatoes, peeled and cut in half; 1 pound yuca, cut into big pieces; 1/2 cup chopped fresh cilantro