Samantha @MyKitchenLove

Name: Samantha @MyKitchenLove
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: European, Italian, Mediterranean
Ingredients: 3 cloves garlic, roughly chopped; 1 large head of cauliflower, stem and leaves removed, roughly chopped; 1 cup chicken or vegetable broth (or water, but broth will taste better); 1/2 tsp salt; 2 tbsp unsalted butter; 1/2-1 cup whole milk; 1/4-1/2 cup finely grated parmesan cheese, plus more for serving; 1 lb (454 grams) of fettuccine; 1 cup frozen, canned, or fresh peas; fresh ground pepper, to taste; 1 tsp chopped fresh parsley to garnish, optional

Instructions

Prep:5minCook:20min

Mom of twins, a singleton, and wife to a hungry husband. The food demands that surround me, have pushed me to lead our food life more simply, nutritiously, and deliciously. It's a good day when family, friends, and food intersect.

Updated at: Mon, 24 May 2021 00:45:11 GMT