Sesame and Scallion Saucy Asian-Inspired Meatballs

Name: Sesame and Scallion Saucy Asian-Inspired Meatballs
Cook time: 40 min
Total time: 40 min
Cuisine: Asian
Ingredients: 1 ½ pounds ground beef; 1 teaspoon toasted sesame oil; 1 tablespoon coconut aminos; ½ teaspoon crushed red pepper flakes; 1 egg; 3 tablespoons tapioca flour; 2 green onions (finely chopped); 4 cloves garlic (minced); ½ teaspoon ground ginger; 1 ½ teaspoon Kosher salt; ½ teaspoon black pepper; 2 tablespoons avocado oil; 2 teaspoon toasted sesame oil; 3 cloves garlic (minced); 1/3 cup coconut aminos; ¼ cup honey; 1 tablespoon rice vinegar; ½ cup plus 2 tablespoons chicken broth (divided); 1 teaspoon tapioca flour; 6 green onions (cut into 2-inch pieces on the diagonal, plus more for garnish); 1 tablespoon toasted sesame seeds, (plus more for garnish); prepared rice ((basmati, brown or cauliflower rice)); steamed broccoli