
By skinnytaste.com
Breakfast Burrito Bowl with Spiced Butternut Squash
Instructions
Prep:5minCook:25min
A healthy Mexican-inspired breakfast burrito bowl made with roasted butternut squash, pico de gallo, egg and avocado.
Updated at: Fri, 14 Mar 2025 00:33:54 GMT
Nutrition balance score
Good
Glycemic Index
58
Moderate
Glycemic Load
11
Moderate
Nutrition per serving
Calories233.3 kcal (12%)
Total Fat14.1 g (20%)
Carbs18.1 g (7%)
Sugars4 g (4%)
Protein10.9 g (22%)
Sodium482 mg (24%)
Fiber4.3 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

cooking spray

20 ouncesbutternut squash
seeded and cut into 1-inch cubes

1 ½ teaspoonsolive oil

3 teaspoonsgarlic powder

½ teaspooncumin

½ teaspoonsmoked paprika

¾ teaspoonkosher salt

freshly ground pepper
to taste

1 cuptomatoes
chopped

⅓ cupchopped onion

¼ cupcilantro
chopped

0.5lime
juice from

olive oil spray

4eggs
large

4 ouncesHass avocado
cubed

¼ cupreduced-fat shredded cheddar cheese
Instructions
View on skinnytaste.com
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Notes
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