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Sourdough Ciabatta Bread
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littlespoonfarm.com
By littlespoonfarm.com

Sourdough Ciabatta Bread

Instructions
Prep:15minCook:30min
Airy, chewy, crispy ciabatta rolls, 100% leavened naturally with sourdough starter.
Updated at: Fri, 22 Nov 2024 11:34:17 GMT

Nutrition balance score

Good
Glycemic Index
74
High
Glycemic Load
40
High

Nutrition per serving

Calories274.5 kcal (14%)
Total Fat1.3 g (2%)
Carbs54.5 g (21%)
Sugars0.3 g (0%)
Protein9.2 g (18%)
Sodium582.7 mg (29%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

1 tablespoon sourdough starter
1 tablespoonsourdough starter
1/3 cup + 1 tablespoon all-purpose flour
⅓ cupall-purpose flour
+ 1 tablespoon
3 1/2 tablespoons water
3 ½ tablespoonswater
1/2 cup active sourdough starter
½ cupsourdough starter
active
4 cups + 2 tablespoons bread flour
4 cupsbread flour
+ 2 tablespoons
1 2/3 cups water
1 ⅔ cupswater
2 teaspoons salt
2 teaspoonssalt

Instructions

View on littlespoonfarm.com
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