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By migros.ch
Ossobuco mit Gremolata
Instructions
Cook:2h 20min
Kalbshaxen all’italiana: In Rotwein und Kalbsfond gegarte Ossobuchi mit Gemüse, bestreut mit Gremolata aus Knoblauch, Petersilie und Zitrone.
Updated at: Thu, 25 Dec 2025 03:38:28 GMT
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Ingredients
4 servings
Instructions
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