Autumn Squash, Kale and Apple Salad

Name: Autumn Squash, Kale and Apple Salad
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: American
Ingredients: 1 medium delicata squash, very thinly sliced into 1/2 moons and seeds removed; 2 cups butternut squash cubes; 1 tablespoon olive oil; salt/pepper; 1/2 cup walnut halves; 2 tablespoons pure maple syrup; 1/8 teaspoon ground cinnamon; 1/8 teaspoon ground nutmeg; 2 large bunches Tuscan kale, ribs removed and very thinly sliced into ribbons; 2 sweet, crisp apples (like Honeycrisp, Pink Lady, Gala), very thinly sliced; 2 tablespoons apple cider vinegar; 1 tablespoon pure maple syrup; 1 teaspoon dijon mustard; 1 medium garlic clove, minced; 1/4 teaspoon ground cinnamon; 1/2 teaspoon salt; 1/4 teaspoon ground pepper; 1/3 cup extra-virgin olive oil

Instructions

Prep:15minCook:25min

Autumn Squash, Kale and Apple Salad. You've gotta try this Thanksgiving or Holiday salad! Kale, roasted squash, apple and candied walnuts in a maple-cinnamon dressing.

Updated at: Thu, 21 Nov 2024 04:08:50 GMT