Black Bean Couscous Salad

Name: Black Bean Couscous Salad
Prep time: 15 min
Total time: 15 min
Cuisine: American
Ingredients: 1½ cup couscous (cooked); 1½ cup black beans (drained and rinsed); ¼ cup red onion (diced); 2 tbsp green onion (diced); ½ cup avocado (diced); ½ cup cilantro (chopped); ⅓ cup sweet corn (grilled); ⅓ cup red bell pepper (diced); ⅓ cup orange bell pepper (diced); ⅓ cup yellow bell pepper (diced); 1 tbsp chile lime seasoning; pinch red pepper flakes (optional); ¼ cup Mexican Crema (optional); ⅓ cup olive oil; 2 tbsp red wine vinegar; 3 tbsp honey; 1 tbsp honey mustard; 1 tsp garlic powder; ½ tsp paprika; pinch red pepper flakes; pinch salt

Instructions

Prep:15min

Packed with seasonal bell peppers and charred grilled corn and held together with a homemade vinaigrette, this Black Bean Couscous Salad is a little sweet, a little spicy, and super delicious! It's perfect for a family barbecue.

Updated at: Mon, 20 Jul 2026 16:20:11 GMT