Baked Teriyaki Salmon

Name: Baked Teriyaki Salmon
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: American
Ingredients: 4 pieces of salmon; 1/4 cup tamari (or soy if not gluten free); 1 tbsp sesame oil; 2 tbsp brown sugar (or honey); 3 garlic cloves (chopped); 1 tbsp corn starch

Instructions

Prep:5minCook:20min

Need a quick, healthy weeknight meal? This Easy Teriyaki Salmon is a must for your weeknight rotation. The glaze is sticky sweet and a perfect topper to this mild roasted salmon. {gluten-free}

Updated at: Sat, 10 Jan 2026 16:00:21 GMT