Pasta and Beef in Yogurt Sauce

Updated at: Thu, 21 Nov 2024 19:25:47 GMT

Step 1

Boil pasta of your choice (I used spaghetti).

Step 2

Sauté the ground beef in olive oil in a skillet on medium heat until brown and add the seven spices.

Step 3

In a small pot (if you want your yogurt sauce hot), sauté minced garlic and add Greek yogurt, water, and salt. Mix occasionally , until it comes to a light boil and add the spaghetti to it.If you prefer it cold, smash the garlic cloves in a bowl and add the salt, Greek yogurt, and water and mix together. Then add your spaghetti.

Step 4

Plate it and layer the ground beef over the pasta in yogurt sauce.

Step 5

Add garnishes of your choice. It's extra delicious if you sauté some pine nuts and put them on top! Enjoy!

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