10 Minute Egg Fried Rice

Name: 10 Minute Egg Fried Rice
Cook time: 10 min
Total time: 10 min
Cuisine: Chinese
Ingredients: 1 cup water; 2 tablespoons soy sauce (ideally low-sodium); 1 cup Minute Rice; 1 tablespoon vegetable oil; 1 cup vegetables (fresh or frozen, chopped if needed, type of your choice); 1 tablespoon minced fresh garlic; 1 pinch salt (to taste); 1 pinch black pepper (to taste); 1 large egg

Instructions

Cook:10min

Need a new go-to side dish for busy weeknights? Making fried rice at home is always a great staple, and this easy recipe comes together in just 10 minutes!

Updated at: Sat, 23 Nov 2024 12:02:32 GMT