
By Allrecipes
Traditional German Sauerbraten
Instructions
Prep:20minCook:2h 10min
German sauerbraten made just like your German grandmother used to make is easy using this traditional sauerbraten recipe. Plan ahead for the 3- to 7-day soak.
Updated at: Tue, 01 Apr 2025 14:04:55 GMT
Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
7
Low
Nutrition per serving
Calories372.7 kcal (19%)
Total Fat13.3 g (19%)
Carbs14.3 g (6%)
Sugars6.2 g (7%)
Protein47.8 g (96%)
Sodium1033.2 mg (52%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

3.5 poundsbeef round steak

1 tablespoonsalt

ground black pepper
to taste

16 fluid ouncesvinegar

1 ½ cupscarrots
sliced

1 cuponion
sliced

12peppercorns

5whole cloves

3bay leaves

1 sprigfresh parsley
chopped

2 tablespoonsall-purpose flour

¼ cupbutter

8gingersnap cookies
crushed, or more to taste

1 tablespoonwhite sugar
Instructions
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