
By thepeasantsdaughter.net
Bratwurst And Sauerkraut
This classic pairing of German bratwurst sausage and braised sauerkraut is smoky, sour, slightly sweet, and perfectly savory comfort food that can be eaten as-is or put on a bun!.
Updated at: Wed, 02 Apr 2025 14:38:01 GMT
Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories505.9 kcal (25%)
Total Fat33.6 g (48%)
Carbs34.4 g (13%)
Sugars21 g (23%)
Protein16.1 g (32%)
Sodium1449.4 mg (72%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

4bratwurst sausages

1Plain Sauerkraut
Jar, About 1 quart or liter

0.5 CupBacon
Minced small, optional

1 CupChicken Broth
or Beef Bone, or Stock, Or 1 cup of water and stock cube

1 TablespoonOil
or Fat

1yellow onion
large, thinly sliced

1Apple
Chopped into small pieces

4 tablespoonsmaple syrup
or honey

1bay leaf

5Juniper Berries
Optional

5Caraway Seeds
Optional

salt

pepper
to taste

buns
If serving as sausage on a bun

mustard

pickles

hot peppers
Instructions
View on thepeasantsdaughter.net
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