Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
31
High
Nutrition per serving
Calories317 kcal (16%)
Total Fat4.7 g (7%)
Carbs55.5 g (21%)
Sugars7.6 g (8%)
Protein13.3 g (27%)
Sodium1553.5 mg (78%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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