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By bon appétit
Crispy-Skin Salmon With Napa Cabbage
This method guarantees salmon to come out perfectly cooked with crispy skin. Use the same technique with any skin-on fish for perfection every time.
Updated at: Thu, 21 Nov 2024 06:33:55 GMT
Nutrition balance score
Great
Glycemic Index
43
Low
Glycemic Load
5
Low
Nutrition per serving
Calories491 kcal (25%)
Total Fat28.9 g (41%)
Carbs12.6 g (5%)
Sugars6.8 g (8%)
Protein45.2 g (90%)
Sodium733.9 mg (37%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on bon appétit
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Notes
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Crispy
