Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories117.2 kcal (6%)
Total Fat0.5 g (1%)
Carbs26.2 g (10%)
Sugars18.5 g (21%)
Protein1.4 g (3%)
Sodium8735.3 mg (437%)
Fiber1.8 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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