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Old-Time Beef Stew

By pauladeen.com

Old-Time Beef Stew

Updated at: Sun, 31 Mar 2024 22:31:56 GMT

Nutrition balance score

Great

Glycemic Index

55

Moderate

Glycemic Load

9

Low

Nutrition per serving

Calories211.9 kcal (11%)

Total Fat7.1 g (10%)

Carbs16.4 g (6%)

Sugars2.9 g (3%)

Protein21.5 g (43%)

Sodium348.7 mg (17%)

Fiber2.2 g (8%)

% Daily Values based on a 2,000 calorie diet

Ingredients

10 servings

2 lbsstew beef

2 tablespoonsvegetable oil

2 cupswater

1 teaspoonworcestershire sauce

1 clovegarlic

1 teaspoonsalt

1 teaspoonsugar

½ teaspoonpepper

½ teaspoonpaprika

1 dashground allspice

3 ribscelery

2 tablespoonscornstarch

Instructions

View on pauladeen.com

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Notes

2 liked

0 disliked

Delicious

Go-to

One-dish

Ana Ribeiro Samina· 3 years ago

Added garden peas and it is delicious.

Ro· 3 years ago

Been making this for 10 years. Great on stove top but I mostly make it in slow cooker on low 8-10 hrs or high 6-7 hrs (better with low) due to work schedule. The only thing I do differently with the slow cooker is that I only add 1/2 cup water. Onions and meat go in right away, veggies go in halfway through. Classic.