Slow-Baked Salmon and Cherry Tomatoes

Name: Slow-Baked Salmon and Cherry Tomatoes
Prep time: 10 min
Total time: 10 min
Cuisine: Mediterranean
Ingredients: 3 tablespoons extra-virgin olive oil; 12 ounces cherry tomatoes, halved; 1 clove garlic, smashed; 2 sprigs fresh basil; Coarse salt and freshly ground pepper; 4 skin-on wild-salmon fillets (each 6 ounces and 1 inch thick)

Instructions

Prep:10min

Cooking the salmon at a low heat makes for tender meat and a vibrant hue. Set off the fish's decadence with a little basil and a burst of tangy-sweet tomatoes.

Updated at: Thu, 21 Nov 2024 09:03:42 GMT