1/2
2/2
50%
0
Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Nutrition per recipe
Calories2836.8 kcal (142%)
Total Fat113.2 g (162%)
Carbs379.1 g (146%)
Sugars16.4 g (18%)
Protein73.5 g (147%)
Sodium445.2 mg (22%)
Fiber16.3 g (58%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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Notes
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