Low-Carb Pork Stew

Name: Low-Carb Pork Stew
Prep time: 20 min
Cook time: 1 h 10 min
Total time: 1 h 30 min
Cuisine: American
Ingredients: 4 lbs pork, cut into cubes (boneless country-style ribs work well); 2 tablespoons oil; 2 tablespoons butter; salt; pepper; garlic, to taste; 3/4 cup apple cider; 3/4 cup beef broth; 1 medium head of cabbage, julienned; 3 carrots, shredded; 1/2 cup green onion; 1 cup whipping cream

Instructions

Prep:20minCook:1h 10min

This recipe makes alot because its even better the next day. And the next day. And then you will wish you had enough to freeze for another day. Low-Carb Heaven Food!

Updated at: Thu, 21 Nov 2024 14:04:38 GMT