Vegan Scones

Name: Vegan Scones
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American, British
Ingredients: 3 cups (375g) all-purpose flour; 1/2 teaspoon salt; 1/2 cup (100g) vegan sugar; 2 tablespoons (28g) baking powder; 1/4 teaspoon (1.25g) baking soda; 8 tablespoons (1/2 cup - 112g) cold vegan butter; 3/4 cup (180ml) coconut cream*; 2 teaspoons (8g) vanilla extract; 1/4 cup (60g) plant-based milk or extra coconut milk (optional); 2 tablespoons (29g) coarse sugar (optional)

Instructions

Prep:10minCook:20min

Make delicious vegan scones in just 30 minutes with this easy-to-follow recipe! These scones have a classic flavor, flaky exterior, and moist interior, and they're perfect for breakfast, brunch, or a snack.

Updated at: Wed, 14 May 2025 04:05:40 GMT