Pearl barley salad

Name: Pearl barley salad
Prep time: 25 min
Cook time: 35 min
Total time: 1 h
Cuisine: British
Ingredients: 3 carrots, thinly sliced; Olive oil for drizzling and dressing; ¼ baguette, torn (it’s fine if it’s a bit stale); 250g pearl barley; 1 chicken stock cube dissolved in 600ml freshly boiled water; Zest and juice 1 lemon; 250g cherry tomatoes, halved; ½ bunch fresh flatleaf parsley, roughly chopped; ½ cucumber, chopped; 100g feta, crumbled; Handful fresh basil, roughly chopped

Instructions

Prep:25minCook:35min

A wholesome salad recipe full of filling pearl barley and bursts of juicy tomato and salty feta in every bite. Another good way to use pearl barley is in a risotto, like this mushroom and spinach one.

Updated at: Wed, 02 Jul 2025 10:19:48 GMT