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Easy Chicken and Dumplings

1/2

Easy Chicken and Dumplings

2/2

Easy Chicken and Dumplings

Prep:30min

Using Progresso™ broth and Pillsbury™ Grands!™ biscuits in this homemade chicken and dumplings recipe streamlines your prep time to just 30 minutes. You’ll be rewarded with a savory, steamy chicken in broth with light, fluffy dumplings as the topping.

Updated at: Wed, 09 Jun 2021 02:52:56 GMT

Nutrition balance score

Unbalanced

Glycemic Index

67

Moderate

Glycemic Load

42

High

Nutrition per serving

Calories825.8 kcal (41%)

Total Fat39.8 g (57%)

Carbs62.3 g (24%)

Sugars11.4 g (13%)

Protein53.2 g (106%)

Sodium2159.5 mg (108%)

Fiber2.7 g (10%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

1 cartonreduced-sodium chicken broth

3 cupschicken

shredded, cooked

1 x 10.75 ozcan condensed cream of chicken soup

¼ teaspoonpoultry seasoning

1 x 16.3 ozsouthern homestyle refrigerated buttermilk biscuits

can, 8 biscuits

1 cupcarrots

medium, chopped

Instructions

View on Pillsbury

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Notes

21 liked

4 disliked

Delicious

Easy

Go-to

Makes leftovers

Kid-friendly

LilElephant· 3 years ago

Makes leftovers

If you don't have refrigerated biscuit dough on hand, I have swapped it out for Bisquick mix mixed to a thicker consistency and dropped in in small scoops

Zoie Lee M· 3 years ago

Made it a few weeks back. Quite tasty. We used more broth than asked and it was perfect.

Ellie Westlund· 3 years ago

Special occasion

Will definitely use more chicken broth next time, this soup gets VERY thick when you add the “dumplings.”

TraciDePree DePree· 3 years ago

Yummy. Needs salt and pepper.

syd· 4 years ago

Originally a bit bland but added some garlic to give more flavor

Mary-Helen Matthews· 5 years ago

this was easy and fun to make. dropping the biscuits made me like I was 12 again in a weird way.

this was easy and fun to make. dropping the biscuits made me like I was 12 again in a weird way.