Greek Tzatziki Recipe

Name: Greek Tzatziki Recipe
Prep time: 15 min
Total time: 15 min
Cuisine: Greek
Ingredients: 1 large clove garlic (finely grated or minced, plus more if desired*); 1/2 lemon (juiced); 1/2 teaspoon white distilled vinegar (or red wine vinegar); 1/4 teaspoon kosher salt (plus more to taste); 1 ½ cups plain full-fat Greek yogurt; 1 Persian cucumber (grated | or 1/4 English cucumber); ¼ cup fresh dill (chopped); 1 tablespoon extra-virgin olive oil (plus more for drizzling); Warm pita, pita chips, or fresh veggies