By cook2eatwell.com
Beef Noodle Soup
Instructions
Prep:20minCook:40min
Beef noodle soup is the ultimate comfort food, combining tender beef, vegetables, and vermicelli noodles in a flavorful broth.
Updated at: Sun, 21 Jun 2026 02:38:02 GMT
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Ingredients
6 servings
1 poundSirloin Steak
cut into small cubes, about 1/2 - 3/4 inch, use any cut of sirloin available, such as sirloin tip or top sirloin
1 teaspoonSalt
we use kosher salt
1 tablespoonOil
neutral with a high smoke point, we use canola oil
1Onion
Medium, small dice
1Celery Rib
diced or sliced
3Garlic Cloves
minced
1 tablespoontomato paste
½ teaspoonitalian seasoning
¼ teaspoonblack pepper
1 x 14 ouncecan Diced Tomatoes
undrained, we use petite diced
6 cupsbeef broth
½ cupBroken Vermicelli Noodles
or other broken thin noodle or pastina, adjust quantity based on desired thickness
10 ouncesfrozen mixed vegetables
Instructions
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