Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
11
Moderate
Nutrition per serving
Calories539.9 kcal (27%)
Total Fat42.8 g (61%)
Carbs18.6 g (7%)
Sugars2.1 g (2%)
Protein24.3 g (49%)
Sodium1645.6 mg (82%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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