Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
11
Moderate
Nutrition per serving
Calories606.8 kcal (30%)
Total Fat48.1 g (69%)
Carbs18.6 g (7%)
Sugars2.1 g (2%)
Protein27.8 g (56%)
Sodium1574.6 mg (79%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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