Spicy stir fried squid (Ojingeo-bokkeum)

Name: Spicy stir fried squid (Ojingeo-bokkeum)
Prep time: 20 min
Cook time: 13 min
Total time: 33 min
Cuisine: Korean
Ingredients: 1 medium onion (about 7 ounces), sliced; 1 small carrot (about ½ cup worth), sliced into thin strips (about 2; 1 tablespoon potato starch; 6 garlic cloves, minced; 1 teaspoon minced ginger; 3 tablespoons of soy sauce; 3 tablespoons hot pepper flakes (gochugaru); 2 teaspoons of sugar; 12 green onions, cut into 2 inch long; 1 green chili pepper, sliced

Instructions

Prep:20minCook:13min

Today I'm going to introduce you to a simple, flavorful seafood dish called ojingeo-bokkeum. It's spicy Korean stir-fried squid, one of my all-time favorite dishes. It's easy to make that if you do it once you'll probably be able to make for the rest of your life! : ) This recipe is very special...

Updated at: Sun, 16 Feb 2025 17:27:48 GMT