The BEST Hummus Bowls with Easy Chicken Shawarma (or Roasted Veggie Shawarma!)

Name: The BEST Hummus Bowls with Easy Chicken Shawarma (or Roasted Veggie Shawarma!)
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Cuisine: Middle Eastern
Ingredients: 1 ½ pounds boneless, skinless thighs (see Recipe Notes for plant-based substitute); 1 cup hummus (see Recipe Notes); 1 ½ cups cooked quinoa (½ cup dry cooked according to package directions); ¼ cup feta, crumbled; 2 tablespoons olive oil; 1 tablespoon honey (or pure maple syrup or agave); ½ lemon, juiced; 3 cloves garlic, finely chopped or grated; 1 ½ tsp ground cumin; 1 ½ tsp smoked paprika; ¾ teaspoon ground cinnamon; ¾ teaspoon ground ginger; ¾ teaspoon dried oregano; ¾ teaspoon ground turmeric; optional: ¼ – ½ teaspoon cayenne pepper, as desired; 1 teaspoon kosher salt; 1 teaspoon ground black pepper

Instructions

Prep:20minCook:25min

Healthy, satisfying, & mega-flavorful Hummus Bowls! A grain bowl centered around creamy, dreamy hummus, piled high with homemade chicken shawarma (see Recipe Notes for a vegan roasted veggie shawarma option!), & finished with whatever toppings you love most – quinoa, cabbage, feta, pickled red onions, & more. The perfect easy weeknight dinner & great for meal prep. Easily vegetarian, vegan, & dairy-free.

Updated at: Wed, 20 Nov 2024 10:33:37 GMT