Easy Crème Brûlée

Name: Easy Crème Brûlée
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: French
Ingredients: 8 shallow 4-ounce oval ramekins; 5 large egg yolks; 3/4 cup (150g) granulated sugar, divided; 3 cups (720ml) heavy cream or heavy whipping cream*; 1/2 teaspoon espresso powder (optional but recommended)*; 1/4 teaspoon salt; 1 and 1/2 teaspoons pure vanilla extract*

Instructions

Prep:15minCook:35min

This is the BEST and creamiest crème brûlée recipe! Flecked with espresso and vanilla, you only need 6 simple ingredients and they're ready to bake in only 15 minutes.

Updated at: Fri, 18 Apr 2025 02:12:29 GMT