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By vibrantbean.com
Roasted Butternut Squash Bowl
Instructions
Prep:5minCook:20min
Updated at: Fri, 04 Sep 2026 11:37:56 GMT
Nutrition balance score
Great
Glycemic Index
50
Low
Nutrition per recipe
Calories927.1 kcal (46%)
Total Fat18 g (26%)
Carbs175.2 g (67%)
Sugars16.7 g (19%)
Protein34.5 g (69%)
Sodium2536.6 mg (127%)
Fiber45.1 g (161%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
1butternut squash
peeled, seeds removed, diced, or 1 package of already peeled and diced squash
1can black beans
rice
as much as you need for roughly 3 bowls, 1 package brown rice is enough
1 ½ tspchili powder
2 tspcumin
1 tsppaprika
salt
pepper
2limes
¼ cupcilantro
chopped
olive oil
avocado
optional, toppings
cilantro
optional, more
tomato
optional
yogurt
drizzle, optional
Instructions
View on vibrantbean.com
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Notes
5 liked
0 disliked
Delicious
Easy
Go-to
Fresh
Under 30 minutes
