
By vibrantbean.com
Roasted Butternut Squash Bowl
Instructions
Prep:5minCook:20min
Updated at: Fri, 11 Apr 2025 05:45:00 GMT
Nutrition balance score
Great
Glycemic Index
51
Low
Nutrition per recipe
Calories925 kcal (46%)
Total Fat18.3 g (26%)
Carbs174.9 g (67%)
Sugars16.6 g (18%)
Protein34.6 g (69%)
Sodium2465.6 mg (123%)
Fiber46.1 g (165%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings

1butternut squash
peeled, seeds removed, diced, or 1 package of already peeled and diced squash

1can black beans

rice
as much as you need for roughly 3 bowls, 1 package brown rice is enough

1 ½ tspchili powder

2 tspcumin

1 tsppaprika

salt

pepper

2limes

¼ cupcilantro
chopped

olive oil

avocado
optional, toppings

cilantro
optional, more

tomato
optional

yogurt
drizzle, optional
Instructions
View on vibrantbean.com
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Notes
5 liked
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Delicious
Easy
Go-to
Fresh
Under 30 minutes