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Fried Sardines With Parsley Caper Sauce
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1
italianfoodforever.com
By italianfoodforever.com

Fried Sardines With Parsley Caper Sauce

Instructions
Prep:15minCook:12min
Quick fried breaded sardines are served with a zesty parsley sauce.
Updated at: Sat, 26 Sep 2026 08:39:21 GMT

Nutrition balance score

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Ingredients

4 servings

12 Fresh Sardines Cleaned
12Fresh Sardines
Cleaned
0.5 CupFlour Seasoned With Salt & Pepper
2 Eggs, Lightly Beaten
2eggs
lightly beaten
1 Cup Fresh Breadcrumbs
1 cupfresh breadcrumbs
1/2 Cup Oil For Frying
½ cupoil
for frying
1 Egg Yolk
1egg yolk
1 Teaspoon Capers
1 teaspooncapers
2 Tablespoons Lemon Juice
2 tablespoonslemon juice
1/2 to 3/4 Cup Olive Oil
½ cupolive oil
Salt & Pepper
salt
Salt & Pepper
pepper
1/3 Cup Chopped Parsley Leaves
⅓ cupparsley leaves
chopped

Instructions

View on italianfoodforever.com
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