Asian chicken burgers with pickled red cabbage

Name: Asian chicken burgers with pickled red cabbage
Cook time: 40 min
Total time: 40 min
Cuisine: Asian
Ingredients: red cabbage ½ small, very finely shredded; lime 1, juiced; rice vinegar 3 tbsp; skinless chicken breasts 4, chopped; ginger chopped to make 1 tbsp; coriander a small bunch, finely chopped; lemongrass ½ stalk, finely shredded; sesame oil 1 tsp; sriracha chilli sauce 2 tbsp, plus more to serve; panko breadcrumbs 4 tbsp; soy sauce 1 tsp; round lettuce leaves to serve

Instructions

Cook:40min

These Asian-inspired chicken burgers make a great, healthier alternative to the usual beef. Pickled red cabbage on the side adds an extra kick. Serve on round lettuce leaves instead of buns

Updated at: Mon, 22 Jun 2020 05:40:11 GMT