By Megan Courtney
Biscoff Breakfast Crumble 😋
3 steps
Prep:10minCook:15min
Biscoff Breakfast Crumble 😋
323 calories P11g F12g C 38g
If you love a sweet breakfast, this one’s for you! A wholesome and warming brekky crumble with a Biscoff twist ❤️
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Updated at: Tue, 30 Jan 2024 09:32:00 GMT
Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
44
High
Nutrition per serving
Calories468.5 kcal (23%)
Total Fat14.8 g (21%)
Carbs81.6 g (31%)
Sugars32.9 g (37%)
Protein7.4 g (15%)
Sodium201.4 mg (10%)
Fiber5 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
preheat oven to 180 degrees
Step 2
Melt butter and add to bowl and mix well with maple syrup oats and crumbled biscuit
Step 3
place apple in Oven proof dish and stir through spread for with mixture and bake for 15 minutes
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