By howtocook.recipes
Homemade Ratatouille Recipe (Layered)
Instructions
Prep:20minCook:1h 10min
This delicious layered Ratatouille recipe is not only beautiful but it is absolutely packed with flavor! It is the perfect dish for vegetarians or vegans.
Updated at: Sun, 13 Apr 2025 14:45:04 GMT
Nutrition balance score
Great
Glycemic Index
29
Low
Glycemic Load
4
Low
Nutrition per serving
Calories141.5 kcal (7%)
Total Fat10.1 g (14%)
Carbs12.7 g (5%)
Sugars7.2 g (8%)
Protein2.7 g (5%)
Sodium263.7 mg (13%)
Fiber3.9 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
4 Tbspolive oil
divided
4garlic cloves
minced
0.5onion
small, chopped
⅓ cupcarrot
shredded
14 ozcrushed tomatoes
2 tspdried basil
½ tspdried parsley
1eggplant
small, sliced 1/8 inch thick circles
2zucchini
small, sliced 1/8 inch thick circles
3Roma tomatoes
sliced 1/8 inch thick circles
salt
to taste
black pepper
to taste
Instructions
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Notes
12 liked
1 disliked
Delicious
Makes leftovers
Special occasion
Moist
Easy
