Colorado Cowboy Casserole

Name: Colorado Cowboy Casserole
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Cuisine: American
Ingredients: 1 pound(s) lean ground beef; 1 can(s) cream of mushroom soup, 10.5 oz; 1 cup(s) cheddar cheese, shredded; 1/3 cup(s) milk, any kind; 1 can(s) mild green chilies, undrained, 4 oz; 1 can(s) corn, drained, 15.25 oz; 1/2 - onion, chopped; 1 teaspoon(s) garlic powder (or 2 cloves chopped fine); 1/2 teaspoon(s) sea salt; 1/2 teaspoon(s) black pepper, ground; 1 teaspoon(s) chili powder; 2 1/2 cup(s) tater tots

Instructions

Prep:20minCook:30min

This is a great family meal with just enough flavor to not be a boring tater tot casserole. The meat layer is creamy and the Southwestern flavor isn't too strong - just perfect. The cheese and the tater tots tie it all together nicely. It's quick, easy, and really good for a family on a budget. Even a picky eater will love this!!

Updated at: Sat, 23 Nov 2024 22:06:19 GMT