Best Banana Bread

Sprinkled cinnamon on top before baking, and added a 4th banana! Small chunks of banana left in the batter work well because it creates small pockets of warm banana that's fun to bite into

Amanda made this and added hot cocoa mix, so good!

I usually pint a little cinnamon in with it and my kids love it 🙂

Perfect, just remember to reduce the sugar. Also doubles as tasty muffins!

Use four bananas! Perfect recipe

Extremely delicious! I do reccomend to reduce the amount of sugar in it~

My go-to recipe, works every time. I always use 4 bananas for guaranteed moist deliciousness.

Basic banana bread, little favor besides what you expect, so I add either cinnamon or pumpkin spice to add something extra.

Good as is but use brown sugar, 4 bananas and bake for 4-5 more minutes in a glass pan for best texture

This is my go-to banana bread BUT I do half brown sugar half white and have to adjust the temp because it does tend to get to too dark and undercooked otherwise no matter what oven I use.

Followed exact recipe....turned out phenomenal!

Yummy! It was so good

I use half the sugar and I use 4 bananas so you may need to cook for a little longer but it’s easy and great

Really enjoyed this! Husband said it's the best one I have made yet.

This had potential but it came out super dark and uncooked in the middle. I would need to adjust my heat down next time I think. The flavor was on point though.

Added 1 cup of toasted, chopped pecans, and used 4 bananas... YUM...

We followed the recommendations from an earlier review and used 4 bananas and half brown sugar/half granulated sugar. We also added chopped walnuts for some extra texture. They turned out delicious!!

The best! I made 12 muffins from the batter, using 4 small bananas as recommended. I used 1/2 cup granulated and 1/2 cup of brown sugar and it really made a difference. And because chocolate rules, I added about a cup of milk-chocolate chips. The muffins were really good!