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Apple Bread

By afarmgirlsdabbles.com

Apple Bread

Prep:20minCook:55min

This quick and easy apple bread recipe is loaded with shredded apples, ensuring moist, delicious fresh apple flavor and texture in every bite!

Updated at: Thu, 15 Feb 2024 10:00:04 GMT

Nutrition balance score

Unbalanced

Glycemic Index

65

Moderate

Glycemic Load

38

High

Nutrition per serving

Calories305.2 kcal (15%)

Total Fat7.9 g (11%)

Carbs56.9 g (22%)

Sugars36.1 g (40%)

Protein3.7 g (7%)

Sodium145.1 mg (7%)

Fiber1.8 g (6%)

% Daily Values based on a 2,000 calorie diet

Ingredients

16 servings

4Granny Smith apples

large, Haralson, or Honeycrisp, or your favorite firm, tart apple variety, peeled

½ cvegetable oil

2 tsppure vanilla extract

chopped roasted, or walnuts, optional

Craisins, or chopped dates

3 call purpose flour

1 tbaking powder

½ tspbaking soda

1 tspkosher salt

1 tcinnamon

½ tspnutmeg

Instructions

View on afarmgirlsdabbles.com

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Notes

8 liked

0 disliked

Delicious

Easy

Go-to

Moist

Sweet

Lex L· 2 years ago

A delicious apple bread, loved the shredded apples, I think it makes the apples spread throughout more evenly versus big apple chunks!

Stephanie Sunde· 3 years ago

This was so good!

DJR· 4 years ago

Special occasion

Very sweet and dense, but that would be dependent on what kind of apples you use. I didn’t peel my apples, and there was no telling when the breads were baked. The idea of shredded rather than chopped apples is genius, it leads to better diffusion of the fruit.