By myhealthydish.com
Baked Feta Potatoes
5 steps
Prep:10minCook:25min
Healthy recipes, diet, food and nutrition.
Updated at: Sat, 23 Nov 2024 21:06:25 GMT
Nutrition balance score
Good
Glycemic Index
66
Moderate
Glycemic Load
15
Moderate
Nutrition per serving
Calories223.2 kcal (11%)
Total Fat13.2 g (19%)
Carbs22.4 g (9%)
Sugars0.9 g (1%)
Protein5.8 g (12%)
Sodium537.4 mg (27%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Boil potatoes for 15 minutes, add them to a oven safe baking dish and gently smash them.
Step 2
Add smashed garlic, parsley, avocado oil, salt and pepper.
Step 3
Mix well and add feta.
Step 4
Drizzly a little oil on the feta so it does not dry up when baking.
Step 5
Pre-heat oven at 400F Degrees and bake for 20 minutes or until potatoes are slightly crispy and feta is lightly brown.
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Notes
1 liked
0 disliked
Delicious
Easy
Makes leftovers
One-dish
Under 30 minutes
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