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naver.com
By naver.com

가지호박버섯구이 만드는 법

Updated at: Sat, 29 Mar 2025 23:34:14 GMT

Nutrition balance score

Good
Glycemic Index
37
Low
Glycemic Load
5
Low

Nutrition per serving

Calories157.2 kcal (8%)
Total Fat11.3 g (16%)
Carbs14.1 g (5%)
Sugars10 g (11%)
Protein2.9 g (6%)
Sodium496.6 mg (25%)
Fiber3.8 g (14%)
% Daily Values based on a 2,000 calorie diet

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