Nutrition balance score
Good
Glycemic Index
44
Low
Glycemic Load
5
Low
Nutrition per serving
Calories186 kcal (9%)
Total Fat13.7 g (20%)
Carbs11.7 g (4%)
Sugars6.2 g (7%)
Protein6.6 g (13%)
Sodium1498 mg (75%)
Fiber4.2 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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