Clam Linguine Recipe

Name: Clam Linguine Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: Italian
Ingredients: ⅔ lb linguine ( (De Cecco, Del Verde, or Barilla)); 2-3 tbsp extra virgin olive oil; 1 pinch crushed red pepper flakes; 2 cloves garlic (sliced); 1 bag little neck clams ( (bag of 50 or at least 15 clams per person)); 1 ounce dry white wine (optional); 1 tbsp Fresh Parsley chopped; 1 tbsp Fresh Basil chopped; 1 pinch Black Pepper; grated Romano Cheese (to serve with pasta)

Instructions

Prep:5minCook:15min

This classic Italian dish can be on your dinner table in less time than it takes to pick up takeout. The only problem is it will be better than your favorite Italian restaurant! Sorry guys.

Updated at: Thu, 17 Apr 2025 00:35:34 GMT