By halfbakedharvest.com
The Best Simple Vegan Potato Salad
Instructions
Prep:15minCook:30min
Classic potato salad made healthier, mayo-free, and extra creamy. And with no mayo, you can even let it sit out!
Updated at: Tue, 15 Apr 2025 15:42:20 GMT
Nutrition balance score
Great
Glycemic Index
63
Moderate
Glycemic Load
16
Moderate
Nutrition per serving
Calories234 kcal (12%)
Total Fat13.8 g (20%)
Carbs25.2 g (10%)
Sugars2.6 g (3%)
Protein4 g (8%)
Sodium160.3 mg (8%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
3 poundsyukon gold potatoes
cubed
2cloves garlic
peeled
kosher salt
black pepper
2 tablespoonscashew butter
or almond butter
2 tablespoonstahini
1 tablespoonwhole grain dijon mustard
2 teaspoonsdijon mustard
1 teaspoonhoney
or maple
⅓ cupextra virgin olive oil
2 tablespoonsapple cider vinegar
0.5juice of lemon
¼ teaspooncayenne pepper
½ cupfresh basil
chopped
¼ cupfresh dill
chopped
2 tablespoonsfresh oregano
chopped, optional
2 tablespoonsfresh chives
chopped
Instructions
View on halfbakedharvest.com
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Notes
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Fresh
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Makes leftovers
Moist
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